Hedòs
Bianco
Terre d'Abruzzo IGP
Hedòs
Bianco Terre d’Abruzzo IGP
Hedòs Bianco is the pure expression of Abruzzo's terroir, an invitation to seize the moment through the senses. This refined blend of Pecorino and Cococciola grapes presents itself with a bright, pale lemon color. The nose is intense with citrus aromas, including lemon and grapefruit, surprising with white peach notes and an elegant undertone of elderflower.
wine Skill
Type
White wine
Vineyards, grapes and harvest
Location of vineyards: Abruzzo
Grapes: Pecorino and Cococciola.
Harvest period: Between end of August and mid September.
Vinification
Cold maceration of the grapes, soft
pressing, clarification of the must and fermentation at
a controlled temperature in stainless steel tanks.
Description
Colour: Pale and bright lemon.
Bouquet: Characterised by complex aromas of citrus
fruits, including lemon and grapefruit, with notes of white peach and an undertone of boxwood and elder flower, offering a precise olfactory complexity.
Taste: On the palate, it displays an optimal balance
of fruit intensity, moderate alcohol content and fresh,
saline acidity, culminating in a long, lingering finish.
Alcohol: 13% vol
Serving suggestions
Temperature: 10/12°
Awards
HEDÒS BIANCO 2024
Silver Medal Mundus Vini Best of Show 2025
wine Skill
Type
White wine
Vineyards, grapes and harvest
Location of vineyards: Abruzzo
Grapes: Pecorino and Cococciola.
Harvest period: Between end of August and mid September.
Vinification
Cold maceration of the grapes, soft
pressing, clarification of the must and fermentation at
a controlled temperature in stainless steel tanks.
Description
Colour: Pale and bright lemon.
Bouquet:
Characterised by complex aromas of citrus
fruits, including lemon and grapefruit, with notes of white peach and an undertone of boxwood and elder flower, offering a precise olfactory complexity.
Taste: On the palate, it displays an optimal balance
of fruit intensity, moderate alcohol content and fresh,
saline acidity, culminating in a long, lingering finish.
Alcohol: 13% vol
Serving suggestions
Temperature: 10/12°
Awards
HEDÒS BIANCO 2024
Medaglia d'Argento Mundus Vini Best of Show 2025
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Other lines
Maiolica
Maiolica
Recovering the Maiolica grape variety means rediscovering a piece of Abruzzo's collective history. Just as the 17th century tiles of San Donato di Castelli (Teramo) exalt the art of Abruzzo majolica, our experimental vineyards reveal the vibrancy of a tradition that survives the centuries.
wine Skill
Type
Red wine
Vineyards, grapes and harvest
Location of vineyards: Province of Chieti
Grapes: Maiolica
Harvest period: Second half of September
Vinification
Temperature-controlled spontaneous alcoholic fermentation of the grapes, partly crushed and partly in whole bunch, in stainless steel tanks. Malolactic fermentation and ageing in steel and terracotta amphora. The wine is bottled without clarification or filtration
Description
Colour: moderate ruby red
Fragrance: red berries, strawberries and raspberries, with a captivating wild note
Taste: Medium-bodied, with silky tannin, in excellent balance with aromatic intensity and acidity. Very long and persistent finish
Alcohol: 13,5% vol
Serving suggestions
Temperature: 15°C
wine Skill
Type
Red wine
Vineyards, grapes and harvest
Location of vineyards: Province of Chieti
Grapes: Maiolica
Harvest period: Second half of September
Vinification
Temperature-controlled spontaneous alcoholic fermentation of the grapes, partly crushed and partly in whole bunch, in stainless steel tanks. Malolactic fermentation and ageing in steel and terracotta amphora. The wine is bottled without clarification or filtration
Description
Colour: moderate ruby red
Fragrance: red berries, strawberries and raspberries, with a captivating wild note
Taste: Medium-bodied, with silky tannin, in excellent balance with aromatic intensity and acidity. Very long and persistent finish
Alcohol: 13,5% vol
Serving suggestions
Temperature: 15°C
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Other lines
Cococciola
Abruzzo Dop
Cococciola Abruzzo Dop
The Cococciola variety, always cultivated in this region, is not well documented from a historical point of view. it has long been undervalued in Italy, but in France, more than one hundred years ago, it had already been categorised by scholars as native to Abruzzo. Today, vinified using a single variety of grape, it is showing its full potential. A fresh and fruity white – in one word: authentic.
wine Skill
Type
White wine
Vineyards, grapes and harvest
Location of vineyards: Abruzzo
Grapes: Cococciola
Harvest period: september
Vinification
Destemming of the grapes, cryomaceration and soft pressing of the crushed grapes, temperature-controlled fermentation in stainless steel tanks
Description
Colour: straw-yellow with green hues
Fragrance: fruity with hints of white peach and pear, delicate mineral notes and floral nuances of Spanish broom and jasmine
Taste: fresh and flavoursome, well-balanced with an almond finish
Alcohol: 13% vol
Serving suggestions
Temperature: 8/10°C
Awards
COCOCCIOLA 2018
Guida Prosit 2019
COCOCCIOLA 2013
Award Rosso Merano Wine&Culinaria Award 2014
COCOCCIOLA 2010
Gold Medal Gilbert & Gaillard Wine Guide 2012
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Other lines
Tre
Trebbiano
d’Abruzzo Dop
Tre
Trebbiano d’Abruzzo Dop
A medium bodied Trebbiano with notes of yellow fruit, citrus peel and white flowers, ideal with a seafood aperitif and to accompany fish dishes, also perfect to serve with white meat and medium aged cheese.
wine Skill
Type
White wine
Vineyards, grapes and harvest
Location of vineyards: Abruzzo
Grapes: Trebbiano
Harvest period: mid september
Vinification
Destemming of the grapes, soft pressing of the crushed grapes and cold decanting of the must. Fermentation at controlled temperature partly in stainless steel tanks and partly in wood.
Description
Colour: straw yellow
Fragrance: yellow apple, peach, citrus peel and white flowers. Smoky and nutty elegant notes
Taste: medium bodied, whit an elegant and mineral long finish
Alcohol: 13,5% vol
Serving suggestions
Temperature: 12°C
Awards
TRE 2019
Silver Medal China Wine Competition 2020
Award Qualità Prezzo Gambero Rosso Berebene 2021
Silver Medal Mundus Vini Summer Edition 2020
Award Rosso Merano Wine Festival The Wine Hunter 2020
90 Points 5STARWINES 2020
TRE 2018
Guida Prosit 2019
Gold Medal Gilbert & Gaillard Wine Challenge 2019
Bronze Medal International Wine & Spirits Awards 2019
TRE 2017
Silver Medal Concours Mondial de Bruxelles 2019
Gold Medal Berliner Wein Trophy Winter Edition 2019
Gold Medal Mundus Vini Spring Edition 2019
Bronze Medal WOW. The Italian Wine Competition. Civiltà del bere 2019
3 Stars Guida Vinibuoni d’Italia 2019 ed. Touring Club Italiano
First place Gran Premio Nazionale Gino Friedmann 2018
89/100 Best Sommelier of the World ASI 2018
Award Rosso Merano Wine Hunter Award 2018
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Other lines
Peco
Pecorino
Terre d’Abruzzo Igp
Peco
Pecorino Terre d’Abruzzo Igp
An emerging white wine which shows its deep roots from the first glass, and particularly suited to contemporary and experimental cuisine. Created from the combination of an ancient variety and established winemaking expertise, this fruity Pecorino has floral notes mixed with a sage aroma, and fully deserves its success.
wine Skill
Type
White wine
Vineyards, grapes and harvest
Location of vineyards: Province of Chieti
Grapes: Pecorino
Harvest period: Between end of August and start of September.
Vinification
Destemming and crushing of the grapes,
cryomaceration and soft pressing of the crushed
grapes, fermentation at a controlled temperature,
ageing on its yeasts in stainless steel tanks.
Description
Colour: Pale straw yellow with slight greenish highlights.
Fragrance: Fresh and fruity with notes of peach, citrus
and tropical hints, finish of aromatic herbs and elegant floral hints.
Taste: Full-bodied with a good structure and a long persistence in the mouth, and with a perfectly balanced acidity.
Alcohol: 13,5% vol
Serving suggestions
Temperature: 12°C
Awards
PECO 2024
Gold Medal Best of Show Abruzzo White 2025
PECO 2023
Gold Medal Best of Show Abruzzo White Mundus Vini Spring Tasting 2024
PECO 2022
Bronze Medal Decanter World Wine Awards 2023
PECO 2021
Gold Medal Mundus Winter Edition 2022
92 Points 5StarWines
PECO 2020
Award Rosso The Winehunter 2021
Gold Medal Berliner Wine Trophy 2021
PECO 2019
Silver Medal China Wine Competition 2020
Gold Medal Sakura 2020
PECO 2018
Due Bicchieri Gambero Rosso 2019
Silver Medal China Wine Competition 2019
Gold Medal Gilbert Gaillard International Challenge 2019
Award Rosso Merano Wine Hunter Award 2019
Guida Prosit 2019
Commended wines Sommelier Wine Awards 2019
Silver Medal Concours Mondial de Bruxelles 2019
Gold Medal Berliner Wein Trophy Winter Edition 2019
PECO 2017
91 Points James Suckling 2018
Premio Quotidiano (rapporto qualità/prezzo) Gran Premio Nazionale Gino Friedmann 2018
Silver Medal Mundus Vini Summer Edition 2018
Silver Medal Berliner Wein Trophy 2018
Silver Medal Decanter World Wine Awards 2018
Silver Medal Korea Wine Challenge 2018
Silver Medal Mundus Vini Spring Edition 2018
PECO 2016
2 Stelle Guida Vinibuoni d’Italia 2018 ed. Touring Club Italiano
Silver Medal Sommelier Wine Awards 2017
Gold Medal Sakura 2017 Wine Awards – Japan 2017
PECO 2015
Bronze Medal Sommelier Wine Awards 2016
Commended Decanter World Wine Awards London 2016
Silver Medal Mundus Vini Spring Edition 2016
PECO 2014
Bronze Medal Decanter World Wine Awards London 2015
PECO 2013
Gold Medal Sèlections Mondiales Des Vins Canada 2014
PECO 2011
Bronze Medal Decanter World Wine Awards London 2012
Gold Medal Gilbert & Gaillard Wine Challenge 2012
wine Skill
Type
White wine
Vineyards, grapes and harvest
Location of vineyards: Province of Chieti
Grapes: Pecorino
Harvest period: Between end of August and start of September.
Vinification
Destemming and crushing of the grapes,
cryomaceration and soft pressing of the crushed
grapes, fermentation at a controlled temperature,
ageing on its yeasts in stainless steel tanks.
Description
Colour: Pale straw yellow with slight greenish highlights.
Fragrance: Fresh and fruity with notes of peach, citrus
and tropical hints, finish of aromatic herbs and elegant floral hints.
Taste: Full-bodied with a good structure and a long persistence in the mouth, and with a perfectly balanced acidity.
Alcohol: 13,5% vol
Serving suggestions
Temperature: 12°C
Awards
PECO 2023
Gold Medal - Best of Show Abruzzo White Mundus Vini Spring Tasting 2024
PECO 2022
Bronze Medal Decanter World Wine Awards 2023
PECO 2021
Gold Medal Mundus Winter Edition 2022
92 Points 5StarWines
PECO 2020
Award Rosso The Winehunter 2021
Gold Medal Berliner Wine Trophy 2021
PECO 2019
Silver Medal China Wine Competition 2020
Gold Medal Sakura 2020
PECO 2018
Due Bicchieri Gambero Rosso 2019
Silver Medal China Wine Competition 2019
Gold Medal Gilbert Gaillard International Challenge 2019
Award Rosso Merano Wine Hunter Award 2019
Guida Prosit 2019
Commended wines Sommelier Wine Awards 2019
Silver Medal Concours Mondial de Bruxelles 2019
Gold Medal Berliner Wein Trophy Winter Edition 2019
PECO 2017
91 Points James Suckling 2018
Premio Quotidiano (rapporto qualità/prezzo) Gran Premio Nazionale Gino Friedmann 2018
Silver Medal Mundus Vini Summer Edition 2018
Silver Medal Berliner Wein Trophy 2018
Silver Medal Decanter World Wine Awards 2018
Silver Medal Korea Wine Challenge 2018
Silver Medal Mundus Vini Spring Edition 2018
PECO 2016
2 Stelle Guida Vinibuoni d’Italia 2018 ed. Touring Club Italiano
Silver Medal Sommelier Wine Awards 2017
Gold Medal Sakura 2017 Wine Awards – Japan 2017
PECO 2015
Bronze Medal Sommelier Wine Awards 2016
Commended Decanter World Wine Awards London 2016
Silver Medal Mundus Vini Spring Edition 2016
PECO 2014
Bronze Medal Decanter World Wine Awards London 2015
PECO 2013
Gold Medal Sèlections Mondiales Des Vins Canada 2014
PECO 2011
Bronze Medal Decanter World Wine Awards London 2012
Gold Medal Gilbert & Gaillard Wine Challenge 2012
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Other lines
Hedòs
Rosato
Terre d'Abruzzo IGP
Hedòs
Rosato Terre d’Abruzzo IGP
Hedòs Rosato captures the essence of Mediterranean pleasure. Crafted from Abruzzo's Montepulciano grapes, it displays an enchanting pale salmon hue with brilliant clarity. The bouquet unfolds with elegant notes of orange zest and white peach, complemented by delicate hints of elderflower.
wine Skill
Type
Rosé wine
Vineyards, grapes and harvest
Location of vineyards: Abruzzo
Grapes: Montepulciano and other red grapes.
Harvest period: Second half of September.
Vinification
Cold maceration of the grapes, soft pressing, clarification of the must and fermentation at a controlled temperature in stainless steel tanks.
Description
Colour: Soft, fresh and bright salmon.
Bouquet: Reveals aromas of orange peel, white
peach, a hint of grapefruit and notes of elderflower.
Taste: On the palate the freshness of the acidity blends with the fruity flavours and a medium body, leading to a long, saline finish.
Alcohol: 13% vol
Serving suggestions
Temperature: 10/12°
Awards
HEDÒS 2024
Gold Medal Concours Mondial de Bruxelles 2025
Gold Medal Berliner Wine Trophy Winter Tasting 2025
HEDÒS 2023
Gold Medal Berliner Wine Trophy 2024
Silver Medal Mundus Vini Spring Tasting 2024
HEDÒS 2022
Bronze Medal Decanter World Wine Awards 2023
HEDÒS 2021
91 Points Eric Guido per Vinous Tasting Rosé Abruzzo 2022
92 Points Falstaff Rosé Trophy 2022
Gold Medal Mundus Winter Edition 2022
HEDÒS 2020
Award Rosso Merano Wine Festilval 2021
Gold Medal The Global Rosé Masters
Gold Medal Berliner Wine Trophy 2021
HEDÒS 2019
Gold Medal Berliner Wein Trophy Summer Edition 2020
Silver Medal Decanter World Wine Awards 2020
Best Italian Rosé Wine 2019
Silver Medal Mundus Vini Summer Edition 2020
83,80 Points Concours Mondial de Bruxelles 2020
Bronze Medal IWSC 2020
Award Rosso Merano Wine Festival The Wine Hunter 2020
92 Points Falstaff Trophy Marken Abruzzen 2020
Gold Medal Challenge International du Vin 2020
88 Points Eric Guido x Vinous 2020
92 Points Faltaff Rosé Trophy 2020
HEDÒS 2018
Guida Prosit 2019
Silver Medal China Wine Competition 2019
HEDÒS 2017
Bronze Medal WOW. The Italian Wine Competition. Civiltà del bere 2019
HEDÒS 2016
2 Stars Guida Vinibuoni d’Italia 2018 ed. Touring Club Italiano
Silver Medal Rosé Masters 2017
Commended wine Sommelier Wine Awards 2017
Golden Star Guida Vinibuoni d’Italia 2017 ed. Touring Club Italiano
HEDÒS 2015
Gran Premio Vino della Cooperazione Gino Friedman 2016
wine Skill
Type
Rosé wine
Vineyards, grapes and harvest
Location of vineyards: Abruzzo
Grapes: Montepulciano
Harvest period: october
Vinification
Cold maceration of the grapes, soft pressing, clarification of the must and temperature-controlled fermentation in stainless steel tanks
Description
Colour: bright rosé with violet notes
Fragrance: intense and elegant aromas of ripe red fruit, fine floral notes and delicate spicy nuances
Taste: full bodied, soft and persistent
Alcohol: 13,5% vol
Serving suggestions
Temperature: 10/12°
Awards
HEDÒS 2024
Gold Medal Concours Mondial de Bruxelles 2025
Gold Medal Berliner Wine Trophy Winter Tasting 2025
HEDÒS 2023
Gold Medal Berliner Wine Trophy 2024
Silver Medal Mundus Vini Spring Tasting 2024
HEDÒS 2022
Bronze Medal Decanter World Wine Awards 2023
HEDÒS 2021
91 Points Eric Guido per Vinous Tasting Rosé Abruzzo 2022
92 Points Falstaff Rosé Trophy 2022
Gold Medal Mundus Winter Edition 2022
HEDÒS 2020
Award Rosso Merano Wine Festilval 2021
Gold Medal The Global Rosé Masters
Gold Medal Berliner Wine Trophy 2021
HEDÒS 2019
Gold Medal Berliner Wein Trophy Summer Edition 2020
Silver Medal Decanter World Wine Awards 2020
Silver Medal Mundus Vini Summer Edition 2020
83,80 Points Concours Mondial de Bruxelles 2020
Bronze Medal IWSC 2020
Bollino Rosso Merano Wine Festival The Wine Hunter 2020
92 Points Falstaff Trophy Marken Abruzzen 2020
Gold Medal Challenge International du Vin 2020
88 Points Eric Guido x Vinous 2020
92 Points Faltaff Rosé Trophy 2020
HEDÒS 2018
Guida Prosit 2019
Silver Medal China Wine Competition 2019
HEDÒS 2017
Bronze Medal WOW. The Italian Wine Competition. Civiltà del bere 2019
HEDÒS 2016
2 Stars Guida Vinibuoni d’Italia 2018 ed. Touring Club Italiano
Silver Medal Rosé Masters 2017
Commended wine Sommelier Wine Awards 2017
Golden Star Guida Vinibuoni d’Italia 2017 ed. Touring Club Italiano
HEDÒS 2015
Gran Premio Vino della Cooperazione Gino Friedman 2016
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Other lines
MO
Montepulciano
d’Abruzzo Dop Riserva
MO
Montepulciano d’Abruzzo Dop
Riserva
A reserve Montepulciano d’Abruzzo with intense fruit aromas, and notes of black cherry and forest fruits. Nine months in oak casks for an ageing which improves with time.
wine Skill
Type
Red wine
Vineyards, grapes and harvest
Location of vineyards: Abruzzo
Grapes: Montepulciano
Harvest period: october
Vinification
Fermentation with temperature-controlled skin maceration in stainless steel tanks, ageing in wood for a minimum of 9 months
Description
Colour: intense ruby red with purple hues
Fragrance: ripe red fruit, with hints of vanilla, tobacco, cocoa and spicy notes
Taste: full-bodied, velvety, enveloping and persistent in the mouth
Alcohol: 13,5% vol
Serving suggestions
Temperature: 18°C
Awards
MO 2020
Gold Medal Mundus Vini 2024
Best of Show Montepulciano d’Abruzzo Mundus Vini 2024
MO 2019
Premio Qualità Prezzo Guida Berebene 2024
MO 2018
Tre Bicchieri Gambero Rosso 2023
89 points James Suckling 2023
Corona Vinibuoni d’Italia 2023
Award Rosso Merano Wine Festival The WineHunter 2022
Gold Medal Berliner Wine Trophy Summer Edition 2022
MO 2017
Tre Bicchieri Gambero Rosso 2022
96 points Luca Maroni I Migliori Vini Italiani 2022
4 Stars Corona Vinibuoni d’Italia 2022
Silver Medal Berliner Wine Trophy Summer Edition 2021
91 points James Suckling 2021
MO 2016
Tre Bicchieri Gambero Rosso 2021
91 points Luca Maroni I Migliori Vini Italiani 2020
90 points Eric Guido per Vinous
96 points Luca Maroni I Migliori Vini Italiani 2021
Gold Medal Berliner Wein Trophy 2020 Summer Edition
MO 2015
Tre Bicchieri Gambero Rosso 2020
81,40 points Concours Mondial de Bruxelles 2020
Gold Medal Berliner Wein Trophy Winter Edition 2020
90 points WEINWIRTSCHAFT 2020
92 points Falstaff Trophy Marken Abruzzen 2020
93 points 5STARWINES 2020
Face of DoctorWine 2019 Guida Essenziale dei Vini d’Italia 2020
Guida Prosit 2019
Gold Medal China Wine Competition 2019
Best in Show by Varietal 2019
Gold Medal Merano Wine Hunter Award 2019
MO 2014
Tre Bicchieri Gambero Rosso 2019
Silver Medal International Wine & Spirits Awards 2019
Silver Medal Mundus Vini Spring Edition
Gold Medal Concours Mondial de Bruxelles 2019
Gold Medal Gilbert Gaillard International Challenge
Award Gold Merano Wine Hunter Award 2018
3 Stars Guida Vinibuoni d’Italia 2018 Ed. Touring Club Italiano
Silver Medal Selezione del Sindaco 2018 XVII Concorso Enologico Internazionale
87/100 Best Sommelier of the World ASI 2018
MO 2013
Gold Medal Russian International Wine Awards Wine List 2019
Tre Bicchieri Gambero Rosso 2018
Bronze Medal Decanter World Wine Awards 2018
Silver Medal Korea Wine Challenge 2018
Gold Medal Sommelier Wine Awards 2018
Silver Medal Concours Mondial de Bruxelles 2018
3 Stars Guida Vinibuoni d’Italia 2018 Ed. Touring Club Italiano
Gold Medal Berliner Wein Trophy 2018
Gold Medal Women’s WIne&Spirits Awards 2018
Silver Medal Mundus Vini Summer Edition 2018
Silver Medal Mundus Vini Spring Edition 2017
Gold Medal Mundus Vini Summer Edition 2017
MO 2012
Tre Bicchieri Gambero Rosso 2017
Bronze Medal Decanter Asia World Wine Awards 2017
Commended wine Sommelier Wine Awards 2017
Gold Medal Sélections Mondiales des Vins Canada 2017
Gold Medal Berliner Wein Trophy 2017
Bronze Medal Decanter Asia World Wine Awards 2015
MO 2011
Tre bicchieri Gambero Rosso 2016
Gold Medal Mundus Vini 2016
Gold Medal Berliner Wein Trophy 2016
Gold Medal Challenge International du Vin 2016
Commended Decanter World Wine Awards London 2016
Silver Medal Mundus Vini Spring Edition 2016
Awards Vino e Cultura Pescara Abruzzo Wine 2016
First Place Vini Rossi Riserva 2016
Gold Medal Mundus Vini 2015
wine Skill
Type
Red wine
Vineyards, grapes and harvest
Location of vineyards: Abruzzo
Grapes: Montepulciano
Harvest period: october
Vinification
Fermentation with temperature-controlled skin maceration in stainless steel tanks, ageing in wood for a minimum of 9 months
Description
Colour: intense ruby red with purple hues
Fragrance: ripe red fruit, with hints of vanilla, tobacco, cocoa and spicy notes
Taste: full-bodied, velvety, enveloping and persistent in the mouth
Alcohol: 13,5% vol
Serving suggestions
Temperature: 18°C
Awards
MO 2020
Gold Medal Mundus Vini 2024
Best of Show Montepulciano d’Abruzzo Mundus Vini 2024
MO 2019
Premio Qualità Prezzo Guida Berebene 2024
MO 2018
Tre Bicchieri Gambero Rosso 2023
89 points James Suckling 2023
Corona Vinibuoni d’Italia 2023
Award Rosso Merano Wine Festival The WineHunter 2022
Gold Medal Berliner Wine Trophy Summer Edition 2022
MO 2017
Tre Bicchieri Gambero Rosso 2022
96 points Luca Maroni I Migliori Vini Italiani 2022
4 Stars Corona Vinibuoni d’Italia 2022
Silver Medal Berliner Wine Trophy Summer Edition 2021
91 points James Suckling 2021
MO 2016
Tre Bicchieri Gambero Rosso 2021
91 points Luca Maroni I Migliori Vini Italiani 2020
90 points Eric Guido per Vinous
96 points Luca Maroni I Migliori Vini Italiani 2021
Gold Medal Berliner Wein Trophy 2020 Summer Edition
MO 2015
Tre Bicchieri Gambero Rosso 2020
81,40 Points Concours Mondial de Bruxelles 2020
Gold Medal Berliner Wein Trophy Winter Edition 2020
90 Points WEINWIRTSCHAFT 2020
92 Points Falstaff Trophy Marken Abruzzen 2020
93 Points 5STARWINES 2020
Face of DoctorWine 2019 – Guida Essenziale dei Vini d’Italia 2020
Guida Prosit 2019
Gold Medal China Wine Competition 2019
Best in Show by Varietal 2019
Gold Medal Merano Wine Hunter Award 2019
MO 2014
Tre Bicchieri Gambero Rosso 2019
Silver Medal International Wine & Spirits Awards 2019
Silver Medal Mundus Vini Spring Edition
Gold Medal Concours Mondial de Bruxelles 2019
Gold Medal Gilbert Gaillard International Challenge
Award Gold Merano Wine Hunter Award 2018
3 Stars Guida Vinibuoni d’Italia 2018 ed. Touring Club Italiano
Silver Medal Selezione del Sindaco 2018 – XVII Concorso Enologico Internazionale
87/100 Best Sommelier of the World -ASI 2018
MO 2013
Gold Medal Russian International Wine Awards Wine List 2019
Tre Bicchieri Gambero Rosso 2018
Bronze Medal Decanter World Wine Awards 2018
Silver Medal Korea Wine Challenge 2018
Gold Medal Sommelier Wine Awards 2018
Silver Medal Concours Mondial de Bruxelles 2018
3 Stars Guida Vinibuoni d’Italia 2018 ed. Touring Club Italiano
Gold Medal Berliner Wein Trophy 2018
Gold Medal Women’s WIne&Spirits Awards 2018
Silver Medal Mundus Vini Summer Edition 2018
Silver Medal Mundus Vini Spring Edition 2017
Gold Medal Mundus Vini Summer Edition 2017
MO 2012
Tre Bicchieri Gambero Rosso 2017
Bronze Medal Decanter Asia World Wine Awards 2017
Commended wine Sommelier Wine Awards 2017
Gold Medal Sélections Mondiales des Vins Canada 2017
Gold Medal Berliner Wein Trophy 2017
Bronze Medal Decanter Asia World Wine Awards 2015
MO 2011
Tre bicchieri Gambero Rosso 2016
Gold Medal Mundus Vini 2016
Gold Medal Berliner Wein Trophy 2016
Gold Medal Challenge International du Vin 2016
Commended Decanter World Wine Awards London 2016
Silver Medal Mundus Vini Spring Edition 2016
Premio Vino e Cultura Pescara Abruzzo Wine 2016
First place Vini Rossi Riserva 2016
Gold Medal Mundus Vini 2015
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.
Hedòs
Bianco
Terre d’Abruzzo IGP
From Plato to Epicurus, from Freud to D'Annunzio, the pursuit of pleasure, or hedōn, has been a constant in the philosophical discourse. In the Abruzzo region, this timeless pursuit manifests as a sensual invitation to live in the moment.
Cococciola
Abruzzo Dop
The cococciola is a native grape variety, for some years Doc from Abruzzo. The musicality of its name is also reflected in the wine that comes from its grapes: simply sonorous.
Tre
Trebbiano
d’Abruzzo Dop
The exaltation of a historic vine of Abruzzo meets oenological research, Tre is the perfect synthesis between present and future. An elegant flavor that traces new paths of pleasure and taste.
Peco
Pecorino
Terre d’Abruzzo Igp
From the first sip the deep bond of this wine with the territory emerges, able to enter into a relationship with contemporary and refined cuisine.
Hedòs
Rosato
Terre d’Abruzzo IGP
Hedòs: A rosé crafted from indigenous Abruzzese grapes, born of centuries-old tradition. A sip of history and passion, telling the story of our land. Perfect for those seeking an authentic wine with a bold character
MO
Montepulciano
d’Abruzzo Dop Riserva
Aging for at least 9 months in oak barrels. A classy wine that improves over time.